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Happy Hour: Monday thru Friday 5pm-7pm, excluding holidays.
Appetizers
EDAMAME Healthy, steamed soybeans sprinkled with sea salt 2.95
SUNSET EGGROLL Assorted vegetables with pork, rolled and fried, served with special house sauce 4.95
AGE-DASHI TOFU Japanese tofu lightly fried, served with tempura sauce 5.95
MEATBALL ROBAT Meatballs lightly fried, served with sweet and spicy sauce 5.95
SHRIMP TEMPURA Four shrimp and assorted vegetables lightly fried in tempura batter 6.95
PAN-FRIED GYOZA Pork dumpling served with a side of zesty ponzu sauce 6.95
YAKITORI CHICKEN Barbeque chicken served on a stick, fresh off the grill 6.95
GEISHA BLOSSOM Shredded crab meat and cream cheese, stuffed in a jalapeno, lightly fried in tempura batter 7.95
FRIED CALAMARI Panko fried calamari served with yum yum sauce 7.95
HAMACHI KAMA Traditional Japanese dish with grilled yellowtail jaw served with teriyaki sauce 7.95
BEEF NEGIMAKI Thinly sliced beef rolled with asparagus, grilled to perfection 9.95
TUNA DELIGHT Seared peppercorn tuna with avocado, jalapeno bits, and wonton strips,
          topped off with a wasabi mayo sauce
10.95

Soup & Salad
HOUSE SALAD House salad, served with our Japanese ginger dressing 2.50
SEAWEED SALAD Seaweed salad topped with sesame seeds 3.95
IKA SANSAI Marinated, cooked calamari salad 4.95
ASIAN GREEN Spring mixed greens with avocado, served with vinaigrette dressing 5.95
TUNA TATAKI SALAD Thinly sliced pepper-encrusted tuna & mixed greens, served with sesame garlic dressing 7.95
HIBACHI SOUP Traditional Japanese mushroom soup 2.50
MISO SOUP Soy based soup combined with tofu, wakame, and scallions 2.50

Robata
Traditional comfort food grilled over an open charcoal flame
MEATBALL SKEWER 4.95   CALAMARI SKEWER 7.95
STEAK SKEWER 7.95   SHRIMP SKEWER 8.95
LOBSTER SKEWER 15.95      

Noodles
YAKI SOBA Stir-fried egg noodles with vegetables and chicken (steak or shrimp add $2) 10.95
YAKI UDON Stir-fried Japanese noodles with chicken and fresh vegetables (steak or shrimp add $2) 11.95
NABEYAKI UDON Thick noodle soup topped with shrimp tempura, white fish, egg, and vegetables 13.95

Japanese Teriyaki
All of our teriyaki entrées are grilled over an open flame and served with soup, house salad and Japanese steamed rice
CHICKEN TERIYAKI 14.95   ANGUS NY STEAK TERIYAKI 19.95
TUNA TERIYAKI 21.95   SWORDFISH TERIYAKI 21.95
SHRIMP TERIYAKI 21.95   SALMON TERIYAKI 21.95
FILET MIGNON TERIYAKI 25.95      

Chef's Special
Served with soup, house salad, and Japanese steamed rice
CHICKEN FRIED RICE Combination of chicken, eggs and vegetables (substitute for steak or shrimp add $2.00) 9.95
HAWAIIAN FRIED RICE Combination of chicken, pineapple, eggs, and vegetables
          (substitute for steak or shrimp add $2.00)
11.95
KATSU CHICKEN Light oriental crumb-breaded chicken 11.95
KATSU PORK Light oriental crumb-breaded pork 11.95
EBI TEMPURA Six large shrimp and an assortment of vegetable tempura 12.95
HAWAIIAN CHICKEN Boneless chicken breast sautéed with pineapple, topped with a teriyaki glaze 14.95
CHILEAN SEABASS Hand-picked Chilean sea bass grilled over a charcoal flame 19.95

Specialty Rolls
KAMAKAZI Cream cheese, tuna, deep fried jalapeno, topped with masago, green onions, eel sauce, and spicy mayo 10.95
PLANO MORNING Salmon, avocado, cream cheese (outside fried) 10.95
102 EDGE ROLL Spicy crab with cucumbers, topped with sea bass, green onions, masago, and eel sauce 14.95
GEISHA CRACKER White tuna, kami kama, crispy rice, and Japanese spicy mayo sauce 14.95
BLACK DRAGON Shrimp tempura, avocado, cucumber, topped with unagi, masago, and eel sauce 14.95
FUJISAN Shrimp tempura, avocado, cucumber, snow crab, topped with crab mix, tempura flakes, spicy mayo, eel sauce 14.95

Hibachi Appetizers
All hibachi appetizers prepared at hibachi table
SAUTEED MUSHROOMS 4.95
SHRIMP FLAMBE Five shrimp and mushrooms sautéed in our house hibachi sauce 5.95
SCALLOPS Scallops and mushrooms sautéed in our house hibachi sauce 5.95

Hibachi Entrées
All entrées served with soup, house salad, assorted vegetables, and Japanese steamed rice
(Substitute fried rice for $2.00, add half order of shrimp flambé to any hibachi entrée for $3.45)
JAPANESE-TOFU 12.95   TEPPAN CHICKEN 14.95
HIBACHI SALMON 21.95   SHRIMP SAUTE 21.95
TEPPAN SCALLOPS 21.95   SWORDFISH 21.95
FILET MIGNON (8oz) 25.95   MIKADO LOBSTER (Twin lobsters) 33.95
GEISHA STEAK (8oz angus) 19.95   KOBE STEAK 35.95
GEISHA STEAK (12oz angus) 26.95      

Geisha Combos
All entrées served with soup, house salad, assorted vegetables, and Japanese steamed rice
(Substitute fried rice for $2.00, add half order of shrimp flambé to any hibachi entrée for $3.45)
CHICKEN AND CALAMARI 20.95   FILET MIGNON AND SCALLOP 26.95
CHICKEN AND SHRIMP 20.95   FILET MIGNON AND SHRIMP 26.95
CHICKEN AND SALMON 22.95   FILET MIGNON AND SALMON 26.95
CHICKEN AND STEAK 22.95   FILET MIGNON AND LOBSTER 31.95
STEAK AND CALAMARI 24.95   SHRIMP AND CALAMARI 24.95
STEAK AND SCALLOPS 24.95   SHRIMP AND SCALLOPS 24.95
STEAK AND SHRIMP 24.95   SHRIMP AND SALMON 25.95
STEAK AND SALMON 25.95   SHRIMP AND LOBSTER 29.95
STEAK AND LOBSTER 29.95      

Geisha's Ultimate Combos
All entrées served with soup, house salad, assorted vegetables, and Japanese steamed rice
(Substitute fried rice for $2.00, add half order of shrimp flambé to any hibachi entrée for $3.45)
OCEAN GARDEN (NY steak, shrimp, and chicken) 31.95
SEAFOOD SPECIAL (shrimp, scallops, and salmon) 32.95
KANPAI FEAST (lobster, filet, and chicken) 34.95
GEISHA DELIGHT (kobe steak, lobster, and shrimp flambé) 49.95


*SUNSET SPECIAL*
Includes soup, house salad, assorted vegetables, and steamed rice
(Substitute fried rice for $2.00, add half order of shrimp flambé to any hibachi entrée for $3.45)
(Monday thru Friday 5pm-7pm, excluding holidays)
TEPPANYAKI CHICKEN 10.95
SAUTEED SHRIMP 12.95
TEPPANYAKI STEAK 12.95


Children's Menu
Includes soup, house salad, assorted vegetables, and steamed rice
(Substitute fried rice for $2.00, add half order of shrimp flambé to any hibachi entrée for $3.45)
(12 and under)
KARATE KID CHICKEN 7.95
KARATE KID SHRIMP 8.95
KARATE KID STEAK (NY angus strip) 9.95

Geisha Favorite Desserts
ICE CREAM (vanilla, green tea, red bean) 4.95   CHOCOLATE PARFAIT 5.95
MOCHI ICE CREAM (vanilla, green tea, strawberry) 5.95   NY CHEESECAKE 5.95
BANANA TEMPURA 5.95   ICE CREAM TEMPURA 6.95
FRIED STRAWBERRY CHEESECAKE 8.95   TEMPURA CHEESECAKE 8.95

Beverages
Coke, Diet Coke, Root Beer, Dr. Pepper, Sprite 1.95
Ice tea, hot Japanese green tea 1.95
Lemonade, cranberry juice, pinapple juice 2.95
RAMUNE Japanese soda 3.50
KARATE KID Choice of Cherry Coke or Shirley Temple 3.95
S. PELLIGRINO Sparkling natural mineral water 4.00
KARATE KID PUNCH Non-alcoholic blend of tropical juices 4.95
ACQUA PANNA 1L natural spring water 5.00

House Specialty Drinks
Lychee Martini 8.00   Spiked Karate Kid 8.00
Appletini 8.00   Red Samurai 8.00
Passion Fruit Martini 9.00   Dancing Geisha 8.00
Chocolate Martini 9.00   Green Geisha 8.00
Ginger Joy Martini 9.00   Blue Kimono 8.00
Pomegranate Martini 9.00   Egg Nog 7.00
Pineapple-Mango Martini 8.00      

Gratuities are split between chefs and wait staff. We reserve the right to add gratuity to parties of six or more.
We proudly accept American Express, Visa, Mastercard, Discover, & Diner Cards. Sorry no personal Checks.